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Oklahoma Feedyards

Oklahoma
Feedyards
...by CattleToday.com

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State Facts

From 50States.com
Admission to Statehood: November 16, 1907
Area: 69903 sq.mi, 20th Land 68679 sq. mi., 19th Water 1224 sq.mi., 29th
Area Codes: 405 - 580 - 918
Biographies: Famous Oklahomans
Bird: Scissor-tailedFlycatcher   
Border States: Arkansas Colorado Kansas Missouri New Mexico Texas
Cam World: Live Web Cams
Climate: Oklahoma
Colleges, Universities: Oklahoma Colleges
Community and Technical Colleges: Oklahoma Community Colleges
Community Pages: 50states List
Constitution: 46th State
County Profile: County Map 77 Counties
Courts: Judicial System
Current Events: Oklahoma News Headlines
Department of: Education   Certification
Driving: DLS
Economy:
Agriculture:Cattle, wheat, milk, poultry, cotton.
Industry: Transportation equipment, machinery, electric products, rubber and plastic products, food processing.
Editorial Cartoons: Cartoonists Index
Fast Facts: 50states List
Flag:

Flower: Mistletoe Phoradendron serotinum
Genealogical Resources: Cyndi's List   Historical Societies
Geographic Center: 8 miles north of Oklahoma City
Governor: Office of Governor
Highest Point: Black Mesa; 4,973 feet
Highway Markers: Oklahoma
Largest Cities: Oklahoma City Tulsa Norman Lawton Broken Arrow Edmond Midwest City Enid Moore Stillwater
Library: Oklahoma

License Plates: Oklahoma
Lowest Point: Little River; 287 feet
Maps: Rand McNally 
Media: Radio TV
Motto: Labor conquers all things
Museums: The Virtual Library
Newspapers: Oklahoma
Nickname: Sooner State
Origin of state's name: Based on Choctaw Indian words for "redman"
Permanent Residents: Find A Grave
Population: Quick facts   Census
Population: Quick facts 3,450,654; ; 27th,
Public Records: Oklahoma
Representatives:
Oklahoma House: Members
Oklahoma Senate: Members
Road Side America: Oklahoma
Soil: Oklahoma - Port
Song: Oklahoma  
Sports: Oklahoma Teams
State Parks: Oklahoma
Symbols: Oklahoma State Symbols
Topography: Image High plains predominate in the west, hills and small mountains in the east; the east central region is dominated by the Arkansas River Basin, and the Red River Plains are in the south.
Travel: Oklahoma Travel
Tree: Redbud Cercis canadensis

Zip Codes: Oklahoma Zip Codes

 
cattletoday.xml

ADAMS RANCH 33RD ANNUAL SALE AVERAGES $3,100
Adams Ranch held their 33rd Annual Cattle Sale on Thursday, November 10, 2011 at the home ranch in Fort Pierce, Fla.
REPOPULATION AFTER DROUGHT SPAWNS NEW RULES
Looking into the future has always been somewhat tricky in the beef business. Far sighted visions or crystal ball predictions stemming around what next year's calf crop is going to look like or where future prices will be are often put on hold by more immediate tasks at hand. Planning ahead can often be tied to the immediacy of Mother Nature.
SOUTHEASTERN CATTLE PRODUCERS COULD MAKE MONEY WITH STOCKERS
“Rain or shine, wet or dry, do you want to make more money from your cows next year?” asks a Texas AgriLife Research forage scientist.
WATER IS THE MOST IMPORTANT NUTRIENT FOR CATTLE
Many producers take water for granted. They have ponds in many pastures or they make sure the float valve in the metal stock tank is working properly, keeping the tank full. But what happens if the pond is low or dry or if the flow to the stock tank is interrupted?
IT'S THE PITTS -- WHAT'LL YOU HAVE?
Did you read where scientists have been successful in implanting human genes into cows? This is no joke. It seems that scientists wanted to make cow's milk more like human milk so that soccer moms will never have to be inconvenienced to nurse their young.
TAKE STEPS TO PREVENT SCOURS IN CALVES
Many ranchers experience a few cases of diarrhea in young calves, and some years are worse than others. Scours can be caused by certain kinds of bacteria, viruses or protozoa.
THE WORLD ACCORDING TO HOOTER MCCORMICK -- WHAT FRIENDS ARE FOR
Lonnie Johnson had plenty of phobias if you paid close attention, or if you'd known him since he was a kid like Hooter and the gang had.
STUDY CONFIRMS BEEF'S ROLE IN A HEART-HEALTHY DIET
In a first of its kind study, researchers at The Pennsylvania State University demonstrated that eating beef everyday as part of a heart-healthy diet can improve cholesterol levels.
SOUTHERN CONNECTION CHAROLAIS SALE AVERAGES $2,286
The Southern Connection Charolais Sale was held October 22, 2011, in Calhoun, GA.
IT'S THE PITTS -- FROM LEEUARY TO PITTSTOBER
Whenever I get the much-appreciated free calendars at the start of every year there are a few months I'd like to tear out right then and there and be done with them. Sadly, I have to go through the process of living through these much-dreaded months.
PROPER NUTRITION REQUIRES RESEARCH AND PLANNING
This article is the fifth and final installment of a series discussing supplementation options, considerations and strategies. Given the challenges that 2011 “enjoyed” every producer is looking for a bit of breathing room in the coming year.
HUNTIN' DAYLIGHT -- TIME TO PATCH THE ROOF
By all reckoning, 2012 is going to be one of those years when cow-calf producers will have the economic opportunity to fix what needs fixing, be it genetics, management, facilities and whatnot.
BLACK INK -- COMMON GROUND
They say it takes all kinds to make the world, and the adage is all about people. Look around the mall, watch TV or check out the Internet and you find ready evidence of the individuality of individuals.
I AM ANGUS AIRS TONIGHT AT 6 PM CENTRAL ON RFD-TV
A special Christmas edition of the American Angus Association®'s popular I Am Angus television series will air at a new time, Monday, Dec. 19 at 7 p.m. Eastern (6 p.m. Central) on RFD-TV.
ENERGY REQUIREMENTS IN FEED NOT AS CLEARLY DEFINED
Over the last few weeks we've been discussing supplementation basics and economics – and how these can be applied by the cattle producer. Up to this point we have largely focused on meeting the protein needs of the animal, the different forms and some of the costs.

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