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Oklahoma Feedyards

Oklahoma
Feedyards
...by CattleToday.com

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State Facts

From 50States.com
Admission to Statehood: November 16, 1907
Area: 69903 sq.mi, 20th Land 68679 sq. mi., 19th Water 1224 sq.mi., 29th
Area Codes: 405 - 580 - 918
Biographies: Famous Oklahomans
Bird: Scissor-tailedFlycatcher   
Border States: Arkansas Colorado Kansas Missouri New Mexico Texas
Cam World: Live Web Cams
Climate: Oklahoma
Colleges, Universities: Oklahoma Colleges
Community and Technical Colleges: Oklahoma Community Colleges
Community Pages: 50states List
Constitution: 46th State
County Profile: County Map 77 Counties
Courts: Judicial System
Current Events: Oklahoma News Headlines
Department of: Education   Certification
Driving: DLS
Economy:
Agriculture:Cattle, wheat, milk, poultry, cotton.
Industry: Transportation equipment, machinery, electric products, rubber and plastic products, food processing.
Editorial Cartoons: Cartoonists Index
Fast Facts: 50states List
Flag:

Flower: Mistletoe Phoradendron serotinum
Genealogical Resources: Cyndi's List   Historical Societies
Geographic Center: 8 miles north of Oklahoma City
Governor: Office of Governor
Highest Point: Black Mesa; 4,973 feet
Highway Markers: Oklahoma
Largest Cities: Oklahoma City Tulsa Norman Lawton Broken Arrow Edmond Midwest City Enid Moore Stillwater
Library: Oklahoma

License Plates: Oklahoma
Lowest Point: Little River; 287 feet
Maps: Rand McNally 
Media: Radio TV
Motto: Labor conquers all things
Museums: The Virtual Library
Newspapers: Oklahoma
Nickname: Sooner State
Origin of state's name: Based on Choctaw Indian words for "redman"
Permanent Residents: Find A Grave
Population: Quick facts   Census
Population: Quick facts 3,450,654; ; 27th,
Public Records: Oklahoma
Representatives:
Oklahoma House: Members
Oklahoma Senate: Members
Road Side America: Oklahoma
Soil: Oklahoma - Port
Song: Oklahoma  
Sports: Oklahoma Teams
State Parks: Oklahoma
Symbols: Oklahoma State Symbols
Topography: Image High plains predominate in the west, hills and small mountains in the east; the east central region is dominated by the Arkansas River Basin, and the Red River Plains are in the south.
Travel: Oklahoma Travel
Tree: Redbud Cercis canadensis

Zip Codes: Oklahoma Zip Codes

 
cattletoday.xml

CONSUMER TRENDS HEADLINE BIF CONFERENCE
“The prosperity of this entire industry lies with the consumer.” Ag economist Ted Schroeder made that statement during the recent Beef Improvement Federation meetings in Manhattan, Kan., June 15-17, but it summed up the theme of the opening session.
WINNER NAMED IN LMA AUCTIONEER CHAMPIONSHIP
Andy White, Ashland, Ohio, proved his world-class talent as a livestock auctioneer at the 53rd anniversary of Livestock Marketing Association's (LMA) World Livestock Auctioneer Championship (WLAC). Paris Stockyards in Paris, Ky. hosted the contest on Saturday, June 18.
TAKE STEPS TO MANAGE EFFECTS OF SUMMER HEAT
As we approach the heat of the summer months, many producers are battling the heat and humidity that is an integral part of life in the south. Summer brings with it rising temperatures and typically decreasing animal performance.
GENETRUST@CAVENDER'S NECHES RIVER RANCH SALE HELD
Green grass, blue skies and good cattle greeted buyers and bidders alike at the beautiful Neches River Ranch west of Jacksonville, Texas on April 23, 2016 for the annual spring GENETRUST Registered and Commercial Brangus Female Sale hosted by Cavender Ranches.
IT'S THE PITTS -- HUH?
In the May 30 edition of the Auction Exchange there was an ad celebrating the Midwest Auctioneer Roundup contest in Shipshewana, Indiana. There were pictures of the winners, contestants and one precious little three or four year old girl with her hands covering her ears.
DEVELOPING REPLACEMENTS FROM HERD TAKES DEDICATION
Maintenance and development of a quality purebred cow herd requires selection of proper genetics and an ongoing input of new breeding females. One of the most important questions the producer must ask is: “do I buy my replacements or do I develop them from within my own herd?”
HUNTIN' DAYLIGHT -- COST, COST, COST
At the risk of sounding like the proverbial busted record, while revenue matters to the fortunes of cow-calf operations, cost matters more.
CRIMSON CLASSIC SALE AVERAGES $4,015
The Crimson Classic Santa Gertrudis Sale was held April 30, 2016 in Cullman, Ala.
FOUNDATION WILL FUND ABBA YOUTH IN 2016
At the December 17, 2015 meeting the Brahman Foundation Board agreed to distribute funds to expand opportunities for Brahman youth. In an effort to support youth programs and developing leaders in agriculture, the group allocated $30,000 for use in scholarships, educational opportunities, showmanship and more for the year 2016.
E6 & REGISTERED BEEFMASTER REPLACEMENT FEMALE SALE HELD
The E6 and Registered Beefmaster Replacement Female Sale was held April 24, 2016 in Columbus, Texas.
HUNTIN' DAYLIGHT -- ADDING CALF VALUE
“In times of declining cow-calf margins, it is important for producers to evaluate opportunities to enhance calf value while simultaneously managing cost of production,” says Derrell Peel, Extension livestock marketing specialist at Oklahoma State University, in his early-June market comments. Peel uses a variety of surveys and studies to underscore his point.
IT'S THE PITTS -- MY LAST MEAL
Have you ever thought about what you'd like to eat for your last meal?
BRAHMAN "ALL AMERICAN" TO BE HELD IN LOUISIANA
Every year, members of the American Junior Brahman Association gather to compete in a variety of contests, showcasing their skills and their cattle. This year, 250 members from nine states will show off their more than 650 entries. The All American will be held in West Monroe, La., at the Ike Hamilton Expo Center, July 4-9, 2016.
TOOLS ARE AVAILABLE TO IMPROVE FORAGE DIGESTION
At the cow/calf and stocker cattle level, production systems are generally built on forage production, pastures, hay, etc. For these operations forages provide the bulk of the nutrients needed for the animals. In many cases because of inadequate management or simply uncooperative weather patterns, forage quality is not suitable for the pasture and hays to maintain the type of digestibility needed for the animal to extract the needed nutrients.
OCHSNER TO JOIN RED ANGUS TEAM
Red Angus Association of America CEO Tom Brink announced that Katie Ochsner, a native of Torrington, Wyoming, has been hired as a commercial marketing specialist.

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